Grass-fed & finished Ground Beef
Ground beef is a staple in any kitchen. From burgers to tacos and meat sauces, you’ll find yourself reaching for this ground beef time and time again. Simple. Classic. Delicious. This grass-fed take on your standard ground beef is packed with nutritional benefits and mighty flavor. This is “what beef used” to taste like.
Located in Northern California, Humboldt Grassfed Beef marries ideal ecological resources with quality animal husbandry from a handful of family farms.
Our butchery processes orders within two business days. You will receive an email when your order is out for delivery.
Pickup is every Friday from 11-5 PM. You will receive an email when your order is ready to pick up. Please have this email with you to receive your product.
*Pre-orders will start shipping the week of Nov 16th.
*Pre-ordered items will be available for pickup 11am-5pm November 20th, 23rd, 24th & 25th.
ABOUT THE PRODUCER
Cream Co. isn't a resale marketplace. We are first and foremost a whole animal butchery. We put every part of the animal to work.
In 2018, we purchased our 15,000 sq. ft. USDA cut and wrap facility in East Oakland. As we grow, we continue to invest in our butchery, hiring some of the most talented butchers in the country and implementing state-of-the-art technologies alongside old world techniques. Early in 2020, we partnered with our longtime Non-GMO, Food Alliance Certified hog producer, Klingeman Farms, and a few others and began making our own bacons, hot dogs, and smoked sausages at our Smoke Shack.
Our in-house butchery capabilities include whole animal and primal dry aging, grinding and patty making, smoking and curing, marinating and tumbling, and preparing fresh sausage.