Pasture Raised Bone-in Skin-on Chicken Thighs
The depth of flavor Pasturebird chicken develops on pasture shines in these bone-in, skin-on thighs.
All that grazing leads to healthier muscle development which means a little less breast meat, and a little more dark meat. The thighs are super rich in flavor and make a filling meal.
Our butchery processes orders within two business days. You will receive an email when your order is out for delivery.
Pickup is every Friday from 11-5 PM. You will receive an email when your order is ready to pick up. Please have this email with you to receive your product.
*Pre-orders will start shipping the week of Nov 16th.
*Pre-ordered items will be available for pickup 11am-5pm November 20th, 23rd, 24th & 25th.
*Pre-ordered items will start shipping December 15th.
*Pre-ordered items will be available for pickup 11am-5pm December 18th, 21st, 22nd & 23rd.
ABOUT THE RANCH
Pasturebird is the best tasting and most consistent truly pasture-raised chicken program we've found on the West Coast. The depth of flavor in these birds can only be attained through active, healthy birds eating an omnivorous diet on healthy pasture.
The Pasturebird flock lives outdoors full time, with 24/7 access to shelter in mobile coops. Coops are rotated daily to give the growing chickens access to fresh grass and grubs, and provide the pasture time to regenerate from grazing. In name and practice, Pasturebird is living proof that healthy meat lives and dies by healthy soil.
Life in the field keeps the birds full and happy with their omnivorous diet of grasses, clover, grubs, and worms. This native diet is supplemented with milled grains, free of methionine—the synthetic amino acid added to most poultry feed.
Pasturebird chicken is pasture-raised, free range, cage-free, humane, biodynamic, sustainable, regenerative. Or, as they put it, real chicken.